Recipe of Super Quick Homemade Airfryer Bread Pudding

Airfryer Bread Pudding.

Airfryer Bread Pudding

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, airfryer bread pudding. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Airfryer Bread Pudding is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Airfryer Bread Pudding is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have airfryer bread pudding using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Airfryer Bread Pudding:

  1. {Take of bread.
  2. {Prepare of chocolate chips.
  3. {Get of raisins. Soaked in hot water for 15 mins.
  4. {Get of milk.
  5. {Make ready of egg.
  6. {Get of brown sugar.
  7. {Take of ground cinnamon.
  8. {Prepare of vanilla essence.

Instructions to make Airfryer Bread Pudding:

  1. Beat egg, add milk, vanilla essence, ground cinnamon and sugar. Mix well. Add raisins..
  2. Cut bread into 16 small cubes per bread. Place in baking tray..
  3. Pour egg mixture and soak 15-20 mins in the fridge..
  4. Spread some chocolate chips and sugar to caramelized the top before AF..
  5. Preheat AF 3 mins, bake for 12 mins at 190C degrees check after 10 mins to ensure pudding not too brown. Adjust temperature of necessary according to preference..

So that is going to wrap it up with this exceptional food airfryer bread pudding recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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