How to Make Quick Jelly puding cake

Jelly puding cake.

Jelly puding cake

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jelly puding cake. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Jelly puding cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Jelly puding cake is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook jelly puding cake using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jelly puding cake:

  1. {Make ready 1 pack of Green jelly.
  2. {Get 3 of Kiwis.
  3. {Take 1 litre of Milk.
  4. {Make ready 4 tsp of Flour.
  5. {Prepare 6 tsp of Corn flour.
  6. {Prepare of Sugar half cup.
  7. {Take 2 cups of Flour.
  8. {Make ready 1/2 cup of Sugar.
  9. {Take 1 cup of Milk.
  10. {Prepare 1/2 cup of Oil.
  11. {Prepare 1 tsp of Vanila assence.
  12. {Take 1 tsp of Baking powder.
  13. {Make ready 2 of Eggs.

Steps to make Jelly puding cake:

  1. Firts layer cake. Eggs Oil and sugar mix well tahn add flour baking powder vanilla assence. Milk. Mix all ingredients. Put in the mild. Bake for 25 minutes 180c..
  2. Pudding. Flour. Corn flour sugar and milk. Mixx all ingrediants. Cook until thick puding ready.
  3. Cake put pudding on it. Make green jelly put kiwis on puding than put all jelly. Set in frigh.

So that is going to wrap this up with this exceptional food jelly puding cake recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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